This recipe is great for your holiday potluck lunch/dinners!
3 different (15 oz) cans beans, your choice - drained and rinsed
1 onion, sliced into thin rings (red onions are great with this recipe)
3/4 cup white sugar
2/3 cup distilled white vinegar
1/3 cup vegetable oil
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon celery seed
Mix all ingredients together in your bean pot. Let set in refrigerator for at least 12 hours. Place bean pot in your bean pot basket and you're ready to go! Enjoy!
**green beans, wax beans, red or kidney beans, navy beans, garbanzo beans, just to recommend a few!
Image courtesy of Allrecipes.com
1 onion, sliced into thin rings (red onions are great with this recipe)
3/4 cup white sugar
2/3 cup distilled white vinegar
1/3 cup vegetable oil
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon celery seed
Mix all ingredients together in your bean pot. Let set in refrigerator for at least 12 hours. Place bean pot in your bean pot basket and you're ready to go! Enjoy!
**green beans, wax beans, red or kidney beans, navy beans, garbanzo beans, just to recommend a few!
Image courtesy of Allrecipes.com
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