Monday, March 21, 2011

Chicken Ranch BLT

This was just shared by a Team Member, so I thought I'd share it with you!

2 pkg Pillsbury crescent rolls (8 classic)
2 cans 10 oz. chicken (drained)
1 pkg of Ranch Seasoning Mix
1 - 14oz can petite diced tomatoes (drained)
1 Cup Bacon bits (can be store bought!)
2 cups shredded cheese

Lay crescent rolls on your hospitality dish with wide end to middle, six on each side, two on each end (these do not need to be touching in the center of the dish). Layer chicken, Ranch seasoning mix, tomatoes, bacon bits and 1 cup cheese. Flip pointed ends up and over the top. Will resemble a braid when finished. Sprinkle with remaining 1 cup of cheese. Bake 350 – 20-25 min. Make sure good and brown on top or bottom will be soggy. Enjoy!

No comments:

Post a Comment