Sunday, July 10, 2011

Easy Macaroni and Cheese!

I have great Facebook friends who share their recipes! This is one that I LOVE because it is so easy to make and is such a great comfort food. After all, who doesn't like macaroni and cheese?

1/3 cup margarine
2 1/4 cup uncooked elbow macaroni
2 cups grated or diced cheese ( I use velveeta)
4 cups milk
salt and pepper

Preheat oven to 375. While the oven is preheating, put the margarine in your 9 x 13 stoneware pan and place in the oven. When margarine is melted (watch closely so it doesn't burn), add uncooked macaroni, stirring until it is coated with the butter. Sprinkle the cheese on the top but dont stir it. Add salt and pepper. Pour milk over the mixture. Bake for 45 minutes. Enjoy!!

**get creative and add a can of undrained Rotel right before you add the milk. Gives it a bit of a "kick"!

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