German Baby

This dish if fantastic! I made it this morning and had a hard time not eating the whole thing myself!!! I sprinkled a very small amount of powdered sugar on the top, then ate it with bananas and vanilla yogurt - Yuummmmm!

1/4 cup butter
3 eggs
3/4 cup milk
3/4 cup flour
2 Tablespoons powdered sugar, optional (yea right!)

Preheat oven to 425 degrees. While oven is preheating, put 1/4 cup butter in 8 x 8 baker and place in the oven for butter to melt.

In your blender (or bowl using a mixer), blend the eggs, milk and flour. When oven is at full temp and butter is melted, pour batter into baker and return to oven.

Bake for 20 minutes. It will rise like a souffle, then fall when taken out of oven. Lightly dust with powdered sugar and serve. Enjoy!

**you can serve with syrup, heated pie filling, yogurt, etc. in place of powdered sugar.