Saturday, July 24, 2010

Corn Casserole

This dish is so easy, it's hard to actually call it cooking !

1 can whole kernel corn - do not drain
1 can cream corn
1/2 lb Velveeta (1 cup)
1 cup uncooked macaroni
1/2 stick butter
salt and pepper

Mix all ingredients together in your beanpot and bake at 325 degrees for one hour. Stir once halfway through cooking time. Enjoy!

No comments:

Post a Comment