Pancake Casserole

There is really only one word to describe this - yuummm!

1-1/2 cups baking mix (Bisquick)
1-1/2 cup shredded Cheddar cheese, divided
3/4 cup milk
1/4 cup maple flavored syrup (I used regular pancake syrup)
1 Tbsp. sugar
2 eggs
12 slices bacon; cooked and crumbled (you can use real bacon bits instead!)

In your ungreased 8 x 8 stoneware baking dish, beat together baking mix, 1/2 cup cheese, milk, syrup, sugar and eggs (wire wisk or electric beaters) only until small lumps remain. Spread evenly in pan.

Microwave uncovered on High for 5 1/2 - 7 1/2 minutes (depends on microwave wattage). If your microwave doesn't spin, rotate the dish a quarter turn every 2 minutes.

Sprinkle with remaining cheese and bacon. Microwave, uncovered until cheese is melted!

**I sprinkled mine with a bit of powdered sugar and served with fresh fruit. Makes a beautiful plate to serve!