Cowboy Beans

Quick and easy idea for summertime BBQ's!

Place in your bean pot:

1 lb ground beef, browned and drained
2 small onions, chopped (or 1 cup frozen onions)
1 Tbsp. Worcestershire Sauce

Add:

1 can pinto beans, drained
1 can lima beans, drained
1 can pinto beans, drained
1 can navy beans, drained
1/4 cup Ketchup
18 oz bottle Hickory Smoke BBQ sauce, any brand
Season with salt and pepper

Cover and cook in oven at 350 degrees for 30-45 minutes. **you may mix and match the cans of beans to suit your taste