Spinach Casserole

2 eggs
5 Tbsp. all purpose flour
1 package (10 oz) frozen chopped spinach, thawed
1 1/2 cups cottage cheese
1 1/2 cups grated Cheddar cheese
1/2 tsp. salt

Beat eggs and flour in your 8 x 8 baker until smooth. Stir in spinach, cottage cheese, cheddar cheese and salt. Mix well. Bake in preheated 350 degree oven for 1 hour. Enjoy!